Our story

Featuring Mediterranean-inspired cuisine for brunch, lunch, and dinner, Kaneo celebrates the roots of its namesake region in North Macedonia.

Located in a modern Main Street building, Kaneo offers a warm, yet sophisticated atmosphere to enjoy a handcrafted cocktail, glass of wine, or local beer. The restaurant features multiple expansive dining rooms, a bar and lounge, and an outdoor deck for al fresco dining.

The culinary team, led by our Executive Chef Maja Atanasova, creates an innovative menu that includes dozens of options, with vegan- and vegetarian-friendly choices. Indulge in protein bowls for lunch, gyros with house-made tzatziki and hummus, lamb chops, wild game, seafood dishes, and baklava served with a modern twist for dessert.

As Park City's newest Mediterranean-influenced dining experience, Kaneo invites guests to taste a flavorful menu along with thoughtfully curated beverages.